Savory Pork Tangyuan (Glutinous Rice Balls) 8 pcs + seasoning pack

Tangyuan, or Glutinous Rice Balls, isn’t just for desserts! Savory pork tangyuan is a unique and flavorful choice in Asian cuisine, featuring a juicy, savory filling.
Description:
Filled with a flavorful blend of fresh local pork, dried shrimp, dried onions, soy sauce, five-spice powder, and salt, the soft and chewy rice dough makes this tangyuan a hearty treat. Each pack includes a seasoning packet to enhance the soup's flavor.

8 pcs in one pack each rice ball is 22-25g 
Cooking Instructions:

1. Best Method: Bring water to a boil, gently add the tangyuan, and cook until they float. Simmer for 1-2 more minutes.
2. Serving Suggestions: Add to a broth with fresh greens and sprinkle with the included seasoning packet for a comforting and flavorful meal.
   Note: Not suitable for steaming.