Peanut Tangyuan (Glutinous Rice Balls) 10pcs

Tangyuan, or Glutinous Rice Balls, is a cherished dessert in Asian family gatherings and festive celebrations. Peanut tangyuan stands out for its rich nutty flavor and creamy texture.
Description:
Made with locally sourced fresh peanuts, butter, and sugar, the filling is wrapped in a soft and chewy glutinous rice shell. Each bite is a delightful balance of nutty sweetness.

10pcs in one pack, each balls weight 22-25g 
Cooking Instructions:

1. Best Method: Bring water to a boil, add tangyuan, and cook until they float, then simmer for 1-2 more minutes.
2. Serving Suggestions: Enjoy with the clear cooking water or pair with coconut milk to enhance the creamy flavor.
   Note: Not suitable for steaming.