Festive Red & White Mini Tangyuan (Rice Balls) 100g

Add a festive touch to your desserts with our handcrafted Red & White Mini Tangyuan. These soft and chewy glutinous rice balls are made with premium Thai glutinous rice flour, featuring a delightful balance of texture and tradition. Their vibrant red and white colors symbolize joy and harmony, making them perfect for festive occasions or everyday indulgence.

Cooking Instructions:

1. Bring water to a boil.
2. Add the mini tangyuan and stir gently to prevent sticking.
3. Cook until they float, then simmer for 1-2 more minutes.

Serving Suggestions:

• Pair with sweet syrup for a warming dessert.
• Serve with coconut milk or red bean soup for added richness.

Note: Not suitable for steaming.

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"Order now and bring festive joy to your table!"